Topic: Foie Gras
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Foie Gras Wikipedia Information
Foie gras (French for "fat liver") is "the liver of a duck or a goose that has been specially fattened by gavage" (as defined by French lawFrench rural code
L654-27-1: "On entend par foie gras, le foie dun canard ou dune oie spécialement engraissé par gavage." ("By "foie gras"...
Sacramento Connect

Foie Gras on twitter
@Chefkeithlong I'm up for foie gras and some lobster

Twitter: @daracooks

@daracooks thanks to you too. Don't worry I will limit myself to overindulging in foie gras and bourbon.

Twitter: @Chefkeithlong

Keep your candy I'll just stick with my foie gras.

Twitter: @Dr_FeelinG00D

RECIPE: Foie Gras Recipes: Seared Foie Gras with Crispy Salmon, Beet Greens and Candied Red Chilies http://t.co/QTqOxGlTI2 #luxury

Twitter: @eatlovesavormag

I’m appalled that @Amazon supports the torture of ducks by selling cruel foie gras! See the video and take action at http://t.co/B4N0c5xsMe

Twitter: @JulieWVictory

RT @DothTheDoth: Anne Hathaway looks like every waitress who's ever corrected my pronunciation of "Foie gras."

Twitter: @plinythemidlkid

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